Packed with protein and natural flax fibre, our gluten & grain free Red Lentil Flax Penne offers a fulfilling and tasty alternative to traditional wheat pasta without the starchy carbs. Easy and quick to cook.
Ingredients
Red Lentil Flour* (90%), Golden Flax Seed Flour* (10%)
*=Certified Organic Ingredients
Nutrition
per 100g | |
Energy | 379kcal |
1586kJ | |
Protein | 26.3g |
Carbohydrates | 49.6g |
- Sugars | 2.2g |
Fat | 6.6g |
- Saturated Fat | 0.9g |
- Trans Fat | 0.0g |
Fibre | 7.4g |
Sodium | 12mg |