Our Organic Rice & Buckwheat Bread is traditionally made in Germany by organic bakers and perfect as .Produced in a Dedicated gluten free bakery and routinely batch tested for gluten.
Buckwheat Natural Sourdough* (Wholegrain Buckwheat Flour*(22%), Water, Corn Flour*, Pea Flour*, Honey*), wholegrain Buckwheat flour* (18%), wholegrain corn flour*, water, wholegrain rice flour*(4%), sea salt, apple bran*, honey*, emulsifier: soya lecithin
*= Certified Organic Ingredients
|Typical Values||Per 100g|
|of which Sugars||1.9g|
|of which Saturates||0.5g|
May contain traces of sesame
No added cane or beet sugar