Biona - Rye Chia & Flax Bread

Biona - Rye Chia & Flax Bread
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Rye Chia & Flaxseed Bread

Wheat Free-Whole Grain Goodness!

This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet. 


Wholegrain Rye Meal*, natural sourdough* (wholegrain rye meal*, water), Water, Flax Seeds* (5%), Chia Seeds* (2.5%), Sea Salt.

 *= Certified Organic Ingredients



Nutritional Facts

Typical Values Per 100g
Energy 886kJ/211 kcal
Fat 3.9g
Of which Saturates 0.5g
Carbohydrate 32.5g
Of which Sugars 2.9g
Fibre 11.2g
Protein 6.0g
Salt 1.23g

Allergen Information

Contains Gluten
Wheat Free 

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