Pure almonds lightly roasted and stone-ground into a silky-smooth butter. That’s it – no added salt, sugar, or oil! Allow the natural toastiness of almonds to give your food a boost of flavour and nutrition. Spread it on toast, swirl it into oatmeal, or use it as a substitute for butter in baked goods!
Weight: 180 g
-Higher in dietary fiber, keeping you full for longer
-Higher in Vitamin E, an antioxidant
-Lower in unhealthy saturated fats